Receta De Spaghetti Con Camarones En Salsa Blanca
Introduction
Spaghetti with shrimp in white sauce is a mouthwatering dish that is easy to prepare and perfect for any occasion. The combination of tender shrimp and creamy white sauce makes this dish an instant classic.
In this article, we will provide you with a step-by-step guide on how to make spaghetti with shrimp in white sauce. We will also share tips and tricks to help you perfect this recipe.
Ingredients
For this recipe, you will need:
- 1 pound of spaghetti
- 1 pound of shrimp, peeled and deveined
- 1 cup of heavy cream
- 1/2 cup of grated Parmesan cheese
- 4 cloves of garlic, minced
- 1/4 cup of butter
- 1/4 cup of olive oil
- 1/2 teaspoon of red pepper flakes
- Salt and pepper to taste
Instructions
Follow these simple instructions to make spaghetti with shrimp in white sauce:
- Bring a large pot of salted water to a boil. Add the spaghetti and cook for 8 to 10 minutes or until al dente. Drain the spaghetti and set aside.
- In a large skillet, heat the butter and olive oil over medium heat. Add the garlic and red pepper flakes and cook for 1 minute or until fragrant.
- Add the shrimp to the skillet and cook for 3 to 4 minutes or until pink and cooked through.
- Remove the shrimp from the skillet and set aside.
- Add the heavy cream to the skillet and bring to a simmer. Cook for 2 to 3 minutes or until slightly thickened.
- Add the Parmesan cheese to the skillet and stir until melted and well combined.
- Return the shrimp to the skillet and stir to coat with the sauce.
- Add the cooked spaghetti to the skillet and toss to coat with the sauce.
- Season with salt and pepper to taste.
- Serve hot, garnished with additional Parmesan cheese and chopped parsley if desired.
Tips and Tricks
Here are some tips and tricks to help you perfect this recipe:
- Use fresh shrimp for the best flavor and texture.
- If you prefer a spicier dish, increase the amount of red pepper flakes.
- Don't overcook the shrimp, as they can become rubbery and tough.
- Make sure to use heavy cream and not half-and-half or milk, as this will result in a thinner sauce.
- For a lighter version of this dish, you can use half-and-half or milk instead of heavy cream.
- Garnish with additional Parmesan cheese and chopped parsley for added flavor and presentation.
Conclusion
Spaghetti with shrimp in white sauce is a delicious and easy-to-make dish that is perfect for any occasion. By following the steps and tips outlined in this article, you can create a restaurant-quality meal in the comfort of your own home.
So, what are you waiting for? Get cooking and enjoy this flavorful and satisfying dish!