On Top Of Spaghetti All Covered In Cheese
When it comes to Italian cuisine, few dishes are as popular and beloved as spaghetti. This delicious pasta dish can be served in a variety of ways, but one of the most popular is "on top of spaghetti all covered in cheese." This mouth-watering dish is a favorite of both kids and adults alike, and it's easy to see why. In this article, we'll take a closer look at what makes this dish so special, and how you can make it at home.
What is on top of spaghetti all covered in cheese?
On top of spaghetti all covered in cheese is a simple but delicious dish made with spaghetti noodles, tomato sauce, and cheese. The spaghetti is cooked until it's al dente, which means it's cooked just enough to be firm but not too soft. The tomato sauce is made with fresh tomatoes, onions, and garlic, and is simmered until it's thick and flavorful. Once the spaghetti and sauce are ready, they're mixed together and topped with a generous amount of grated cheese, usually Parmesan or mozzarella.
How to Make On Top Of Spaghetti All Covered In Cheese
Here's a step-by-step guide to making your own on top of spaghetti all covered in cheese:
- Bring a large pot of salted water to a boil. Add spaghetti noodles and cook until al dente, about 8-10 minutes.
- While the spaghetti is cooking, heat some olive oil in a large skillet over medium-high heat. Add diced onions and minced garlic and sauté for 2-3 minutes, until soft and fragrant.
- Add diced tomatoes, tomato sauce, and Italian seasoning to the skillet. Bring to a simmer and cook for 10-15 minutes, until the sauce has thickened and the flavors have melded together.
- Once the spaghetti is cooked, drain it and add it to the skillet with the tomato sauce. Toss to coat the spaghetti with the sauce.
- Transfer the spaghetti to a large serving bowl and top with grated Parmesan or mozzarella cheese.
- Serve immediately and enjoy!
Variations
While on top of spaghetti all covered in cheese is delicious on its own, there are plenty of variations you can try to mix things up. Here are a few ideas:
- Add cooked ground beef or Italian sausage to the tomato sauce for a heartier dish.
- Use different types of cheese, such as Asiago or Romano, for a different flavor profile.
- Add some heat by adding red pepper flakes or diced jalapeños to the tomato sauce.
- Experiment with different types of pasta, such as penne or fettuccine, for a different texture.
Conclusion
On top of spaghetti all covered in cheese is a classic Italian dish that's easy to make and always satisfying. Whether you're cooking for a family dinner or a casual get-together with friends, this dish is sure to be a crowd-pleaser. So why not give it a try today and see for yourself why it's such a beloved dish?