Lasagna Recipe With Spaghetti Sauce And Cottage Cheese
Lasagna is a classic Italian dish that has become popular in many countries. It is a hearty and filling meal that is perfect for family gatherings and special occasions. There are many variations of lasagna, but one of the most popular is the lasagna recipe with spaghetti sauce and cottage cheese. This recipe is easy to make, and it is a delicious and nutritious meal that everyone will love.
Ingredients:
- 1 pound of ground beef
- 1 jar of spaghetti sauce
- 1 box of lasagna noodles
- 16 ounces of cottage cheese
- 2 cups of shredded mozzarella cheese
- 1/2 cup of grated parmesan cheese
- 2 cloves of garlic, minced
- 1 tablespoon of olive oil
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Instructions:
- Preheat the oven to 375°F.
- Heat the olive oil in a large skillet over medium-high heat. Add the ground beef and cook until browned, stirring occasionally.
- Add the garlic, salt, and black pepper to the skillet and cook for another minute.
- Add the jar of spaghetti sauce to the skillet and stir to combine. Allow the sauce to simmer for 10 minutes.
- Cook the lasagna noodles according to the package instructions. Drain and rinse the noodles with cold water.
- In a separate bowl, mix the cottage cheese and grated parmesan cheese together.
- Spread a thin layer of the spaghetti sauce mixture in the bottom of a 9x13 inch baking dish.
- Place a layer of lasagna noodles on top of the sauce.
- Add a layer of the cottage cheese mixture on top of the noodles.
- Add another layer of the spaghetti sauce mixture on top of the cottage cheese mixture.
- Sprinkle a layer of shredded mozzarella cheese on top of the spaghetti sauce mixture.
- Repeat the layers until all of the ingredients are used up, ending with a layer of shredded mozzarella cheese on top.
- Cover the baking dish with aluminum foil and bake for 25 minutes.
- Remove the foil and bake for an additional 25 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and allow the lasagna to cool for a few minutes before serving.
Nutrition Information:
Each serving of this lasagna recipe contains approximately:
- Calories: 480
- Protein: 35g
- Fat: 23g
- Carbohydrates: 32g
- Fiber: 3g
- Sugar: 7g
Conclusion:
This lasagna recipe with spaghetti sauce and cottage cheese is a delicious and easy meal that everyone will enjoy. It is a great dish for family gatherings, potlucks, or just a cozy night in. With a few simple ingredients, you can create a hearty and satisfying meal that will leave everyone asking for seconds. Try this recipe today and see how easy it is to make your own homemade lasagna!
