Filipino Style Spaghetti With Nestle Cream
Spaghetti is a staple food in many households around the world. It is a versatile dish that can be served with a variety of sauces and toppings. In the Philippines, spaghetti is a popular dish that has been given a unique twist. Filipino style spaghetti is sweet, savory, and creamy all at the same time. It is a dish that is loved by both kids and adults alike.
What Makes Filipino Style Spaghetti Different?
Filipino style spaghetti is different from the traditional Italian spaghetti in several ways. Firstly, it is sweeter than the traditional spaghetti. This is because it uses a special sauce that includes banana ketchup, which is a popular condiment in the Philippines. Secondly, the spaghetti is topped with hotdogs and ground meat, which gives it a unique flavor. Finally, it uses Nestle cream, which adds a creamy texture to the dish.
Ingredients Needed for Filipino Style Spaghetti
Here are the ingredients you will need to make Filipino style spaghetti:
- 1 pound spaghetti
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 pound ground beef
- 1/2 cup tomato sauce
- 1/2 cup banana ketchup
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 1/4 teaspoon black pepper
- 1 can (14 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 1 cup Nestle cream
- 1 cup grated cheddar cheese
- 1 cup sliced hotdogs
- 1/4 cup chopped green onions
How to Make Filipino Style Spaghetti With Nestle Cream
Here are the instructions to make this delicious dish:
- Start by cooking the spaghetti according to package instructions. Drain and set aside.
- In a pan, sauté the onions and garlic until fragrant. Add the ground beef and cook until browned.
- Add the tomato sauce, banana ketchup, soy sauce, brown sugar, black pepper, and diced tomatoes. Stir to combine.
- Cover the pan and let it simmer for 20 minutes.
- Add the tomato sauce and Nestle cream. Stir to combine and let it simmer for another 5 minutes.
- Add the cheddar cheese and sliced hotdogs. Stir until the cheese is melted and the hotdogs are cooked.
- Serve the spaghetti in a bowl and top with chopped green onions.
This recipe makes enough for 6 servings. The Filipino style spaghetti can be stored in an airtight container in the fridge for up to 3 days.
Why You Should Try Filipino Style Spaghetti With Nestle Cream
Filipino style spaghetti with Nestle cream is a delicious twist on a classic dish. The sweet and savory flavors combined with the creamy texture of the Nestle cream make this dish a favorite among people of all ages. It is easy to make and can be served as a main dish or as a side dish. So the next time you are looking for a new spaghetti recipe to try, give Filipino style spaghetti with Nestle cream a try!
