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Easy Spaghetti Sauce With Diced Tomatoes

Spaghetti is undoubtedly one of the most popular dishes in the United States. It is often served with a variety of sauces, and one of the most common is spaghetti sauce with diced tomatoes. This sauce is easy to make, and it adds a delicious flavor to the pasta. In this article, we will discuss how to prepare this mouth-watering sauce.

Ingredients:

The following ingredients are required to make easy spaghetti sauce with diced tomatoes:

  • 1 can of diced tomatoes (28 oz)
  • 1 onion, finely chopped
  • 3 garlic cloves, minced
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 1/4 tsp black pepper

Diced Tomatoes

Directions:

Follow these easy steps to make spaghetti sauce with diced tomatoes:

  1. Heat the olive oil in a large saucepan over medium heat.
  2. Add the chopped onion and sauté until translucent, about 5 minutes.
  3. Add the minced garlic and sauté for another minute.
  4. Add the can of diced tomatoes, including the juice, to the saucepan.
  5. Add the salt, sugar, dried basil, dried oregano, and black pepper to the saucepan.
  6. Stir the ingredients together and bring to a simmer.
  7. Reduce the heat to low and let the sauce simmer for 30 minutes, stirring occasionally.
  8. After 30 minutes, remove the saucepan from the heat and let it cool for a few minutes.
  9. Use an immersion blender to puree the sauce until it is smooth.
  10. Return the saucepan to the heat and let the sauce simmer for another 10 minutes.
  11. Remove the saucepan from the heat and let the sauce cool for a few minutes before serving over spaghetti.

Spaghetti Sauce

Tips:

Here are some tips to help you make the perfect spaghetti sauce with diced tomatoes:

  • You can use fresh tomatoes instead of canned tomatoes if you prefer.
  • If you like your sauce a little spicy, you can add some red pepper flakes to the saucepan.
  • If you want a chunkier sauce, you can leave the sauce as is, without pureeing it.
  • If you do not have an immersion blender, you can use a regular blender to puree the sauce.
  • You can store the leftover sauce in an airtight container in the refrigerator for up to a week.

Conclusion:

Spaghetti sauce with diced tomatoes is a simple yet delicious sauce that you can make at home with just a few ingredients. This sauce can be customized according to your taste preferences, and it is perfect for serving over spaghetti or any other pasta of your choice. Follow the steps outlined in this article to make your own spaghetti sauce with diced tomatoes and enjoy a delicious meal with your family and friends.

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