Chicken Spaghetti Recipe With Rotisserie Chicken
Are you tired of the same old spaghetti recipe? Do you want to add some zest to your dinner table? Then try this mouth-watering chicken spaghetti recipe with rotisserie chicken. It's easy to make and takes only a few ingredients.
Ingredients:
1. 1 Rotisserie Chicken
2. 1 pound spaghetti
3. 1 can diced tomatoes
4. 1 can tomato sauce
5. 1 can cream of mushroom soup
6. 1 large onion, chopped
7. 1 green pepper, chopped
8. 1 red pepper, chopped
9. 2 cloves garlic, minced
10. 1 teaspoon dried basil
11. 1 teaspoon dried oregano
12. Salt and pepper to taste
Instructions:
1. Shred the rotisserie chicken into bite-sized pieces and set aside.
2. Cook the spaghetti according to the package instructions and set aside.
3. In a large skillet, sauté the onion, green pepper, red pepper, and garlic until tender.
4. Add the can of diced tomatoes, tomato sauce, and cream of mushroom soup to the skillet. Stir well to combine.
5. Add the shredded chicken to the skillet along with the dried basil and oregano. Stir well to combine.
6. Simmer the chicken mixture for 10-15 minutes or until heated through.
7. Add the cooked spaghetti to the skillet and toss to coat with the chicken mixture.
8. Season with salt and pepper to taste.
9. Serve hot and enjoy!
Tips:
1. If you don't have a rotisserie chicken, you can use any cooked chicken.
2. You can also add other vegetables to the dish, such as mushrooms or zucchini.
3. For a spicier dish, add some red pepper flakes or hot sauce.
Conclusion:
This chicken spaghetti recipe with rotisserie chicken is a delicious and easy meal to make for any occasion. It's also a great way to use up any leftover chicken you may have. With its combination of savory flavors and tender chicken, this dish is sure to be a hit with your family and friends. So why not give it a try and see for yourself?