When it comes to Italian cuisine, spaghetti is one of the most popular pasta types used in various dishes. However, there are different types of spaghetti available in the market, and it can be challenging to decide which one to use for your dish. In this article, we will discuss the differences between Barilla Spaghetti No 7 and No 5, and help you decide which one is best for your dish.
Barilla Spaghetti No 7
Barilla Spaghetti No 7 is a thin spaghetti type, also known as Spaghettini. It is the perfect size for those who prefer their pasta al dente. This type of spaghetti is made from durum wheat semolina, which gives it a firm texture and a nutty flavor. Barilla Spaghetti No 7 is perfect for light sauces, such as olive oil and garlic, or tomato and basil.
Barilla Spaghetti No 5
Barilla Spaghetti No 5 is a thicker spaghetti type, also known as Spaghettoni. It is perfect for those who prefer their pasta with a more substantial texture. This type of spaghetti is also made from durum wheat semolina, but it is slightly thicker than Barilla Spaghetti No 7. Barilla Spaghetti No 5 is perfect for heavier sauces, such as meat and tomato sauce, or carbonara.
Differences between Barilla Spaghetti No 7 and No 5
The main difference between Barilla Spaghetti No 7 and No 5 is their thickness. Barilla Spaghetti No 7 is thinner than Barilla Spaghetti No 5. As a result, Barilla Spaghetti No 7 cooks faster and is perfect for lighter sauces, while Barilla Spaghetti No 5 takes longer to cook and is perfect for heavier sauces. Another difference is the size of the package. Barilla Spaghetti No 7 comes in a 1-pound package, while Barilla Spaghetti No 5 comes in a 16-ounce package.
Which one is better?
The answer to this question depends on personal preference and the type of dish you are making. If you prefer your pasta al dente and want to use a light sauce, Barilla Spaghetti No 7 is the perfect option for you. However, if you prefer your pasta with a more substantial texture and want to use a heavier sauce, Barilla Spaghetti No 5 is the way to go.In conclusion, Barilla Spaghetti No 7 and No 5 are both excellent options for making delicious Italian dishes. Whether you prefer your pasta thin or thick, Barilla has got you covered. It all comes down to personal preference and the type of dish you are making. So, the next time you are at the grocery store, choose the one that best suits your needs and enjoy a delicious plate of spaghetti.
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