One Pot Spaghetti With Jar Sauce
Are you looking for a quick and easy dinner recipe that requires minimal prep and clean-up? Look no further than One Pot Spaghetti with Jar Sauce! This delicious and satisfying meal can be on your table in under 30 minutes, and only requires one pot to cook.
Ingredients:
- 1 pound spaghetti
- 1 jar of your favorite pasta sauce
- 4 cups of water
- 1 tablespoon of olive oil
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/4 cup of grated Parmesan cheese (optional)
Instructions:
- In a large pot or Dutch oven, combine the spaghetti, pasta sauce, water, olive oil, salt, and black pepper.
- Bring the mixture to a boil over high heat, then reduce the heat to medium-low and simmer for 15-20 minutes, stirring occasionally, until the spaghetti is cooked and the sauce has thickened.
- If desired, stir in the Parmesan cheese before serving.
That's it! Your One Pot Spaghetti with Jar Sauce is now ready to enjoy. Serve it with a side salad, garlic bread, or your favorite vegetable for a complete meal.
Tips for Success:
- Use a high-quality pasta sauce for the best flavor. Look for one that has simple, natural ingredients and no added sugar.
- Don't be afraid to customize the recipe to your liking. Add in cooked meat, vegetables, or herbs for extra flavor and nutrition.
- Make sure to stir the spaghetti occasionally while it cooks to prevent it from sticking together.
- If the sauce is too thick for your liking, simply add a bit more water and stir until it reaches the desired consistency.
Conclusion:
One Pot Spaghetti with Jar Sauce is a simple yet satisfying meal that is perfect for busy weeknights or lazy weekends. With just a few ingredients and one pot, you can have a delicious dinner on the table in no time. Try it out tonight and see how easy and tasty it can be!
