Spaghetti Sauce With Capers And Olives
Spaghetti is a classic Italian dish that's loved by many people all over the world. It's easy to make and can be customized in many ways. One of the ways to add more flavor to spaghetti is by adding capers and olives to the sauce. This article will provide you with a delicious and easy recipe for spaghetti sauce with capers and olives that you can make at home.
Ingredients
To make spaghetti sauce with capers and olives, you will need the following ingredients:
- 1 pound of spaghetti
- 2 tablespoons of olive oil
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 can of diced tomatoes (14.5 ounces)
- 1 can of tomato sauce (8 ounces)
- 1 tablespoon of capers
- 1/4 cup of sliced black olives
- 1/4 cup of chopped fresh parsley
- Salt and pepper to taste
Instructions
Follow these steps to make spaghetti sauce with capers and olives:
- Boil a large pot of water for the spaghetti. Add salt to the water and cook the spaghetti according to the package instructions.
- In a large skillet, heat the olive oil over medium heat. Add the chopped onion and cook for 5 minutes, or until the onion is translucent.
- Add the minced garlic and cook for 1 minute.
- Add the can of diced tomatoes and the can of tomato sauce to the skillet. Stir well and let it simmer for 10 minutes.
- Add the capers and sliced black olives to the skillet. Stir well and let it simmer for another 5 minutes.
- Season the sauce with salt and pepper to taste.
- Drain the cooked spaghetti and transfer it to the skillet with the sauce. Toss well to coat the spaghetti with the sauce.
- Serve the spaghetti with chopped fresh parsley on top.
Variations
You can make some variations to this recipe to suit your taste. Here are some ideas:
- Use whole wheat spaghetti instead of regular spaghetti for a healthier option.
- Add some crushed red pepper flakes to the sauce to make it spicy.
- Use green olives instead of black olives for a different flavor.
- Add some grated Parmesan cheese on top of the spaghetti before serving.
- Use fresh basil instead of parsley for a different herb flavor.
Conclusion
Spaghetti sauce with capers and olives is a delicious and easy recipe that you can make at home. It's a great way to add more flavor to spaghetti and make it more interesting. You can customize this recipe to suit your taste by adding different ingredients or making some variations. Try this recipe today and enjoy a delicious and satisfying meal!